Italian Affogato Recipe - Ice Cream And Coffee (2024)

FAQs

What ice cream goes best with affogato? ›

Affogato purists may say you must use vanilla gelato. But across the U.S., vanilla gelato is not always easily accessible. So, use vanilla ice cream. And while you're at it, why not try affogatos with lavender, chocolate, coffee, Oreo, or other flavors of ice cream?

Affogato – coffee, dessert and your after dinner drink, all rolled into one. This is what you have when you're “too full for dessert”! Just pour espresso coffee over vanilla gelato or ice cream, enjoy the melty swirls and dig in. The Italians are genius.

The affogato is a dessert made with two main ingredients: vanilla ice cream and espresso. Originally invented in Italy, the word “affogato” literally translates as “drowned” in English.

Ideally, coffee is poured on top of the ice cream before serving. Many prefer to use the spoon, while some slowly sip the concoction instead. Whichever method you use, ensure that you eat it before it melts. In Italy, the Affogato is typically served after lunch or dinner.

By swapping ice cubes with scoops of the sugary treat, you can keep your coffee cool without watering it down. It will also make it extra sweet, so you can either skip the cream and sugar, or just pile it on top and consider it your dessert. Try mixing espresso with your ice cream.

Vanilla ice cream is a great base, but pistachio, salted caramel, or chocolate are also crowd-pleasers. You can top your affogato with things like crushed nuts, cookie crumbles, or even your favorite candy bar to really take it up a notch.

Although it's not technically a menu item, you can grab what's essentially an affogato-to-go by getting a little creative with your next frozen drink order. The secret is to start with a classic Vanilla Bean Crème frappuccino.

Affogato literally means “drowned” in Italian. The word is used to describe when a liquid is poured over a food, usually cold food, but it can also describe cooking techniques using minimal liquid at a temperature of 175-185 °F, which should never reach the boiling point.

Our take on the traditional Affogato dessert uses our delicious Ice Blended® drinks instead of ice cream to create a unique coffee experience. Try an espresso shot (or two) poured on top of your favorite Ice Blended® drink.

Gelato is a frozen dessert of Italian origin, similar to ice cream. In fact, “Gelato” simply means “ice cream” in Italian. However, this ice cream has a softer, more velvety texture than American ice cream. Gelato typically contains 70% less air and more flavoring than other kinds of ice cream.

What is Coca Cola and vanilla ice cream called? ›

Alternative names. Ice cream soda, co*ke float, root beer float, spider. Type.

Here are some key differences between both drinks: An affogato contains dairy products such as ice-cream/gelato while espressos do not.

Here, again, Italians have a clever two-for-one: affogato. Order this at a gelateria and you'll get a shot of espresso poured over a scoop of gelato for a creamy, frosty summertime treat.

Grab your spoon and dig in! If you prefer, sip it straight from the bowl. The sweetness of the gelato tempers the bitterness of the coffee, while the contrasting temperatures eventually balance each other out. Don't leave it too long, or you will find that you have with coffee-gelato soup!

The affogato is an Italiano creation that translates to “drowned.” An affogato is essentially one to two scoops of vanilla gelato or ice cream doused by a shot of fresh espresso. This marriage of sweet ice cream and bitter coffee mingle, melting into a puddle of goodness.

Grab your spoon and dig in! If you prefer, sip it straight from the bowl. The sweetness of the gelato tempers the bitterness of the coffee, while the contrasting temperatures eventually balance each other out. Don't leave it too long, or you will find that you have with coffee-gelato soup!

Try a classic affogato with Vanilla ice cream, or customize with your favorite flavor. Now you can get this decadent treat that will transport your taste buds to Italy at Dunkin' and Baskin-Robbins combo stores nationwide for only $3.49.

The whole idea behind Affogato is for the ice cream to melt and to drink it.