Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (2024)

Queen’s state funeral: Everything you need to know

As foreign leaders from across the world come together to mourn the late monarch, a look back at Her Majesty's relationship with the world leaders suggests the monarch's soft power went a long way in cultivating the "special" trans-Atlantic bond. Throughout her reign,Queen Elizabeth IImet with 13 US presidents and played a major role in facilitating the US and UK's "special" diplomatic relationship. Their meetings have been described as the "stuff of legends", from horseback riding withRonald Reagan at Windsor Castle to watching a baseball game withGeorge H.W. Bush. Her Majesty won over president after president with her grace, dignity and wit. And it all began back in 1960, with a recipe for scones.

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In January 1960, a letter for President Dwight Eisenhower arrived at the White House in Washington. Written on official Buckingham Palace letterhead and signed "Elizabeth R", the handwritten note contained a recipe for drop scones.

It read: "Dear Mr President, seeing a picture of you in today's newspaper standing in front of a barbecue grilling quail reminded me that I had never sent you the recipe for the drop scones, which I provided you at Balmoral.

"Now, I hasten to do so, and I hope you will find them successful."

In honouring a promise she had made a year earlier, the Queen had written a letter toPresident Dwight Eisenhower, detailing the recipe for the scones she had served him during his visit to Balmoral Castle.

READ MORE:Queen's mysterious handwritten letter lying in vault which can only be opened in 2085

Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (3)

Queen Elizabeth II and President Eisenhower shared a close bond (Image: Getty Images)

Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (4)

The Queen shared her recipe for drop scones with the President (Image: National Archives)

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Queen's funeral guest list in full: All the royals and world leaders confirmed so far

Westminster Abbey's 2,000-person capacity is expected to be filled to honour Britain's longest-reigning monarch next week.

The event will be one of the largest diplomatic occasions of the century and the guest list is expected to include politicians, world leaders, and European royals.

See the guest list in full HERE.

The informality of the letter hints at the close bond shared between the two heads of state and perhaps nods to what would become an enduring "special relationship" between Britain and America.

By 1960,Eisenhower had been in office for seven years. He was elected in November 1952, nine months after Queen Elizabeth ascended the throne.

But their relationship began long before either of their times at the helm — when the monarch was Princess Elizabeth andEisenhower was a young armed forces general. During World War Two,Eisenhower was Supreme Commander of Allied Forces in Europe and Elizabeth was the wartime princess who trained to be adriver and mechanic in theAuxiliary Territorial Service (ATS).

The former president hada strong working relationship with UK prime minister at the time, Winston Churchill, and King George VI— Elizabeth's father.Eisenhower regularly visited the King and his family throughout the war and became well-acquainted with the royals.

The Queen's scone recipe:

Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (6)

The Queen's recipe for drop scones (Image: National Archives)

Having formed a bond during the war, their relationship grew closer as they adopted their new roles. Elizabeth visited Eisenhowerat the White House and the US leader crossed the pond to see the monarch at her royal residences, including Buckingham Palace and Balmoral.

Speaking about their relationship, the president's granddaughter Susan Eisenhower told Sky News:"It's very moving because World War Two was one of those conflicts that really bound people.

"You're talking about the Supreme Allied Commander, and the Royal Family, who had really played an extraordinary role in inspiring Great Britain and the world during this really very dangerous time. This is where the special relationship begins in a kind of earnest way."

In 1957, the Queen and her husband Prince Philip made their first state visit to the US. They arrived in New York City by boat and were greeted by enthusiastic crowds who had lined the streets of Manhattan.

Ms Eisenhower said: "The way my grandparents chose to mark her first visit to the United States as Queen, really underscored the intimacy of this friendship."

Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (7)

The Queen made her first state visit to the US in 1957 (Image: Getty Images)

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    The First Lady invited the royal couple to stay at the White House, despite the usual protocol that foreign dignitaries stay in nearby Blair House.

    Ms Eisenhower recalled: "My grandparents insisted she be treated like a guest of the family, and she stayed in a room that was often used by out-of-town house guests.

    "But my grandmother promptly dubbed it the Queen's Bedroom and brought it into a special category, really, where only the most important guests for the president and first lady would allow anyone to stay in."

    1961 marked the end of Eisenhower's presidency and the working relationship between him and the monarch. However, their friendship remained and the close bond between the two was reflected in the future relationship between monarch and president.

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    Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (8)

    Elizabeth and Eisenhower in Scotland in 1959 (Image: Getty Images)

    Through 12 more presidents, Queen Elizabeth remained the constant. On June 13, 2021, Joe Biden, the 46th President of the United States, in attendance for the G-7, became the 13th American President to meet the Queen.

    Following Her Majesty's death, President Biden issued a heartfelt statement, which read: "Her Majesty Queen Elizabeth II was more than a monarch. She defined an era.

    "In a world of constant change, she was a steadying presence and a source of comfort and pride for generations of Britons, including many who have never known their country without her. An enduring admiration for Queen Elizabeth II united people across the Commonwealth. The seven decades of her history-making reign bore witness to an age of unprecedented human advancement and the forward march of human dignity."

    It continued: "Queen Elizabeth II was a stateswoman of unmatched dignity and constancy who deepened the bedrock Alliance between the United Kingdom and the United States. She helped make our relationship special."

    Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (9)

    Eisenhower had visited Balmoral Castle a year earlier (Image: Getty Images)

    Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (10)

    King George VI and Eisenhower during a tour of the battlefronts in France in 1944 (Image: Getty Images)

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    As for the scones which laid the foundation for the enduring friendship, the recipe has been revealed perhaps as a pointer for future presidents.

    "I generally put in less flour and milk, but use the other ingredients as stated," the Queen wrote.

    "I've also tried using golden syrup or treacle instead of only sugar, and I think that can be very good too. I think the mixture needs a great deal of beating while making and shouldn't stand about too long before cooking."

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    Queen's recipe for the perfect scones as sent to Eisenhower in 1960 (2024)

    FAQs

    What did the queen put on her scones? ›

    In an interview earlier this year, Darren McGrady, a former royal chef, said that the queen spread a layer of jam on her scone, then added cream. That jam-first method in known as the Cornish style — versus the Devonshire style, which layers cream first.

    What is the original scone? ›

    The first scones

    Scones are thought to have originated in Scotland in the early 1500s and the first known print reference was made by a Scottish poet in 1513. Scones were originally made using oats, shaped into a large round and scored into four or six wedges.

    What is the best raising agent for scones and why? ›

    A final crucial ingredient in scones is some sort of leavening agent such as baking powder. Be sure to sieve this into the mixture evenly for a better chance of an even rise. In the oven, these leavening agents will react and form carbon dioxide, a gas.

    Does the Queen like clotted cream? ›

    Serve these tea scones with lots of butter, unless you want to eat them like the Queen did. She enjoyed her scones with jam and clotted cream.

    Do queens eat scones with cream or jam first? ›

    Well, according to Darren McGrady, a former chef who worked for the Royal Family for over 10 years, the Queen prefered jam first. He tweeted: “The Queen always had home-made Balmoral jam first with clotted cream on top at Buckingham Palace garden parties in the royal tea tent and all royal tea parties.”

    What time of day are scones eaten? ›

    Sweet scones which may or may not have sultanas or other fruit in them would mainly be eaten at tea-time. The favourite would be with clotted cream and strawberry jam, or butter and jam. You can also have savoury ones, such as cheese scones, and you might have them more likely as a snack mid-morning and with butter.

    What is the difference between American scones and British scones? ›

    American scones use much more butter than British scones, and they usually have quite a bit more sugar. The extra butter is what makes them so much denser. This is not really a good or bad thing, as British scones pile on plenty of sugar (in the form of preserves/jam) and butter or clotted cream as toppings.

    What is the American version of a scone? ›

    Scones and biscuits are different things in the USA. We call scones “scones”, just like the British do. Most Americans know the difference between the two. A biscuit (in the USA) is a savory quick bread that is usually round and is served buttered with a meal, or sometimes with gravy.

    What is an American scone called in England? ›

    A Biscuit (U.S.) Is a Scone (U.K.)

    Both baked goodies use flour, fat, liquid and a leavening agent. The main differences are that scones tend to have less butter (because you'll add butter to it when you eating it — or else, clotted cream or jam) while American biscuits tend to have more butter and light layers.

    What type of flour is best for scones? ›

    Use all-purpose flour for a higher rising scone that holds its shape nicely, both in and out of the oven. To make more delicate, lower-rising, cake-like scones, substitute cake flour for all-purpose flour. Reduce the liquid in the recipe by 1 to 2 tablespoons, using just enough to bring the dough together.

    What to avoid when making scones? ›

    5 Mistakes to Avoid When Baking Scones
    1. Using anything but cold ingredients. The secret to the flakiest scones is to start with cold ingredients — cold butter, cold eggs, and cold cream. ...
    2. Only using all-purpose flour. ...
    3. Overmixing the dough. ...
    4. Not chilling the dough before baking. ...
    5. Baking them ahead of time.
    May 1, 2019

    What moisturizer did the Queen use? ›

    One of her secrets was applying Elizabeth Arden's iconic Eight Hour Cream Balm morning and night. Moisturising was the secret to Elizabeth II's healthy skin. The beauty standards of the British Royal Family require discretion and subtly across makeup, hair and manicures.

    What goes first on scones? ›

    So when it comes to cream tea, what goes on your scones first? Cream or jam? Ask the Cornish, and they will tell you that the whole point of cream tea is to have freshly-baked (hopefully still warm) scones, with jam first and clotted cream on top. Ask a Devonian, and they'll tell you it's cream first and jam on top.

    What is the correct way to eat a scone? ›

    The Basics of Eating a Scone Properly

    Break apart a small bite-sized portion of scone with your hands or if using a knife, cut the scone horizontally. Use a knife to slather on cream and jam onto the broken-off piece of scone. The bite-sized piece of scone should be eaten in 1-2 bites.

    Can I buy clotted cream in the US? ›

    While you're unlikely to find authentic clotted cream in America, you can still purchase it online and at some major U.S. grocery stores. Just keep in mind that what you're buying is the FDA-approved, pasteurized version of clotted cream.

    What type of jam did The Queen eat? ›

    This delicacy was the 'jam penny' - which The Queen was served as a little girl and has eaten for Afternoon Tea ever since, said Mr McGrady. He said the timeless recipe was 'just bread and jam with a little butter, usually strawberry jam.

    What did The Queen put in her eggs? ›

    The Queen's order went like this; 3 organic eggs with a tablespoon of whole milk, scrambled on low heat with a tablespoon of butter, just before they set, the chef would add a teaspoon of lemon zest and a pinch of nutmeg. Unheard of!

    How is clotted cream made? ›

    Clotted cream (Cornish: dehen molys, sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly.

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